Effects of ice-binding protein from Leucosporidium on the cryopreservation of boar sperm

Effects of ice-binding protein from Leucosporidium on the cryopreservation of boar sperm

The aim of this study was performed to evaluate the effects of ice-binding protein from the arctic yeast Leucosporidium (LeIBP) supplementation on cryopreservation of boar sperm. The collected semen was diluted (1.5×108/ml) in lactose egg yolk (LEY) and cooled at 5°C for 3 h. The cooled semen was th...

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Bibliographic Details
Main Authors: Sang Hyoun Park, Keon Bong Oh, Sun-A Ock, Sung June Byun, Hwi-Cheul Lee, Suresh Kumar, Sung Gu Lee, Jae-Seok Woo
Format: Article
Language:English
Published: The Korean Society of Animal Reproduction and Biotechnology 2018-09-01
Series:Journal of Animal Reproduction and Biotechnology
Subjects:
antifreeze protein
boar spermatozoa
cryopreservation
leucosporidium ice-binding protein
lipid peroxidation
reactive oxygen species
Online Access:http://www.e-jarb.org/journal/view.html?uid=56&vmd=Full

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http://www.e-jarb.org/journal/view.html?uid=56&vmd=Full

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