Effect of adult weight and CT-based selection on rabbit meat quality

This study compared the meat quality of different genotypes. Maternal (M; adult weight/AW/=4.0-4.5kg; selected for the number of kits born alive), Pannon White (P; AW=4.3-4.8kg) and Large type (L; AW=4.8-5.4kg) rabbits were analysed. P and L genotypes were selected for carcass traits based on CT/Com...

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Bibliographic Details
Main Authors: Zsolt Szendrő, Zsolt Matics, Zsolt Gerencsér, Barbara Fornasier, Antonella Dalle Zotte
Format: Article
Language:English
Published: Taylor & Francis Group 2010-01-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://www.aspajournal.it/index.php/ijas/article/view/855