Assessing the acidity and total sugar content of four different commercially available beverages commonly consumed by children and its time-dependent effect on plaque and salivary pH

Assessing the acidity and total sugar content of four different commercially available beverages commonly consumed by children and its time-dependent effect on plaque and salivary pH

Introduction: Sugared beverages such as cola, packaged juice, are known for cariogenicity their intake leads to the immediate drop in plaque and salivary pH, which can be an etiologic factor for dental caries. Objective: The objective was to assess the endogenous acidity and total sugar content of f...

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Bibliographic Details
Main Authors: Abhishek Jha, G Radha, R Rekha, S K Pallavi
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2015-01-01
Series:Journal of Indian Association of Public Health Dentistry
Subjects:
Dental caries
plaque pH
salivary pH
sugared beverages
Online Access:http://www.jiaphd.org/article.asp?issn=2319-5932;year=2015;volume=13;issue=2;spage=188;epage=192;aulast=Jha

Internet

http://www.jiaphd.org/article.asp?issn=2319-5932;year=2015;volume=13;issue=2;spage=188;epage=192;aulast=Jha

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