Enzymatic Degradation of Multiple Major Mycotoxins by Dye-Decolorizing Peroxidase from <i>Bacillus subtilis</i>

Enzymatic Degradation of Multiple Major Mycotoxins by Dye-Decolorizing Peroxidase from <i>Bacillus subtilis</i>

The co-occurrence of multiple mycotoxins, including aflatoxin B<sub>1</sub> (AFB<sub>1</sub>), zearalenone (ZEN) and deoxynivalenol (DON), widely exists in cereal-based animal feed and food. At present, most reported mycotoxins degrading enzymes target only a certain type of...

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Bibliographic Details
Main Authors: Xing Qin, Xiaoyun Su, Tao Tu, Jie Zhang, Xiaolu Wang, Yaru Wang, Yuan Wang, Yingguo Bai, Bin Yao, Huiying Luo, Huoqing Huang
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Toxins
Subjects:
dye-decolorizing peroxidase
mycotoxin
aflatoxin B<sub>1</sub>
zearalenone
deoxynivalenol
biotransformation
Online Access:https://www.mdpi.com/2072-6651/13/6/429

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https://www.mdpi.com/2072-6651/13/6/429

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