Punica granatum L. mesocarp suppresses advanced glycation end products (AGEs)- and H2O2-induced oxidative stress and pro-inflammatory biomarkers

Punica granatum L. mesocarp suppresses advanced glycation end products (AGEs)- and H2O2-induced oxidative stress and pro-inflammatory biomarkers

The protective potential of pomegranate (Punica granatum L.) mesocarp extract (PME) on a cell model mimicking diabetes-like oxidative stress exposed to advanced glycation end products (AGEs) and hydrogen peroxide (H2O2) was investigated. The polyphenolic antioxidant rich PME afforded protection to e...

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Bibliographic Details
Main Authors: Piteesha Ramlagan, Philippe Rondeau, Cynthia Planesse, Vidushi S. Neergheen-Bhujun, Shameem Fawdar, Emmanuel Bourdon, Theeshan Bahorun
Format: Article
Language:English
Published: Elsevier 2017-02-01
Series:Journal of Functional Foods
Subjects:
AGEs
Antioxidants
Oxidative stress
Pomegranate
Preadipocytes
Online Access:http://www.sciencedirect.com/science/article/pii/S175646461630398X

Internet

http://www.sciencedirect.com/science/article/pii/S175646461630398X

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