Consumption of Sugar-Sweetened Beverages, Juice, Artificially-Sweetened Soda and Bottled Water: An Australian Population Study

Consumption of Sugar-Sweetened Beverages, Juice, Artificially-Sweetened Soda and Bottled Water: An Australian Population Study

Reducing consumption of free sugars, such as those found in high concentrations in manufactured products such as sugar-sweetened beverages (SSBs) and 100% fruit juices, is a global public health priority. This study aimed to measure prevalence of widely available pre-packaged non-alcoholic water-bas...

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Bibliographic Details
Main Authors: Caroline Miller, Kerry Ettridge, Melanie Wakefield, Simone Pettigrew, John Coveney, David Roder, Sarah Durkin, Gary Wittert, Jane Martin, Joanne Dono
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Nutrients
Subjects:
sugar-sweetened beverages
fruit juice
artificially-sweetened beverages
consumption
national survey
Online Access:https://www.mdpi.com/2072-6643/12/3/817

Internet

https://www.mdpi.com/2072-6643/12/3/817

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