FEEDING EFFECT OF INULIN DERIVED FROM DAHLIA TUBER COMBINED WITH Lactobacillus sp. ON MEAT PROTEIN MASS OF CROSSBRED KAMPONG CHICKEN

The objective of the study was to determine the effects of feeding Lactobacillus species (Lactobacillus sp.) and inulin derived from dahlia tuber powder on antioxidant activity, calcium mass, and protein mass of crossbred kampong chicken meat. A total of  168 birds of 21 days old crossbred kampong c...

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Bibliographic Details
Main Authors: Z. H. Abdurrahman, Y. B. Pramono, N. Suthama
Format: Article
Language:English
Published: Diponegoro University, Faculty of Animal and Agricultural Sciences 2016-03-01
Series:Journal of the Indonesian Tropical Animal Agriculture
Subjects:
Online Access:http://ejournal.undip.ac.id/index.php/jitaa/article/view/9578/pdf