Effect of glucose on the soil bacterial diversity and function in the rhizosphere of Cerasus sachalinensis
Most cherry orchards in China have low organic carbon content, though carbon is very important for plant growth. The changes in soil carbon and bacterial diversity were determined after different amounts of 12C-glucose were added to the rhizosphere of Cerasus sachalinensis. Soil bacteria diversity w...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2021-07-01
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| Series: | Horticultural Plant Journal |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468014121000212 |