QUALITY OF HELIANTHUS ANNUUS HONEY OBTAINED IN THE CONDITIONS OF RADIOACTIVE CONTAMINATION

QUALITY OF HELIANTHUS ANNUUS HONEY OBTAINED IN THE CONDITIONS OF RADIOACTIVE CONTAMINATION

Natural honey is a source of vital amino acids, easily digestible carbohydrates, macro, microelements, biologically active substances that determine nutritional, antibacterial and antioxidant properties. In the conditions of man-caused pollution of Polissya of Ukraine due to the accident at the Cher...

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Bibliographic Details
Main Authors: M. Kryvyi, О. Yushchenko, О. Dikhtiar, D. Lisohurska, V. Stepanenko
Format: Article
Language:English
Published: Odessa National Academy of Food Technologies 2021-09-01
Series:Harčova Nauka ì Tehnologìâ
Subjects:
honey
heavy metals
137cs
antibacterial properties
antioxidant activity
Online Access:https://journals.onaft.edu.ua/index.php/foodtech/article/view/2110

Internet

https://journals.onaft.edu.ua/index.php/foodtech/article/view/2110

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