High-yield production and biochemical characterization of α-galactosidase produced from locally isolated Penicillium sp.
Abstract Background α-Galactosidase is widely used in various biotechnological applications such as food processing, beet sugar, the pulp and paper industries, synthesis of oligosaccharides by trans-galactosylation, hydraulic fracturing of oil and gas wells, and medical applications. Results Screeni...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
SpringerOpen
2020-09-01
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Series: | Bulletin of the National Research Centre |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s42269-020-00420-x |