Mathematical Modelling of the Fruit-Stone Culture Seeds Calibration Process Using Flat Sieves
The paper provided describes a mathematical model of calibration process of fruit-stone culture seeds of cherry, sweet cherry, cherry-plum, apricot and almond using flat sieves with impact shock ball cleaners oscillating in the horizontal plane. It has been defined that the mathematical expectation...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2021-09-01
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Series: | Acta Technologica Agriculturae |
Subjects: | |
Online Access: | https://doi.org/10.2478/ata-2021-0020 |