Effect of the indolacetic acid on the in vitro development of the fruit tissues of the sweet orange var. Salustiana Efecto del ácido indolacético sobre el desarrollo in vitro de los tejidos del fruto de naranjo dulce var. Salustiana
<span style="font-size: 10pt; font-family: Verdana">The effect of 4 concentrations of the indolacetic acid as well as the explant type on the <em>in vitro </em>development of the sweet orange fruit tissue [<em>Citrus sinensis <...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidad Nacional de Colombia
2007-12-01
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Series: | Acta Agronómica |
Subjects: | |
Online Access: | http://revistas.unal.edu.co/index.php/acta_agronomica/article/view/1026 |