Nitrogen-Use Efficiencies of Bread and Durum Wheat Cultivars Grown in Çukurova Region
The present study was carried out to determine nitrogen-use efficiencies (NUE) of common bread and durum wheat cultivars grown in Çukurova region. Experiments were conducted at Doğankent Experimental Station of Eastern Mediterranean Agricultural Research Institute during the growing seasons of 2000-...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Abant İzzet Baysal University
2015-07-01
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| Series: | Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/ijaws/issue/7987/104850 |