Effect of L-Ascorbic Acid on the Glycogen Contents during Mercury Intoxication in the Freshwater Bivalve, Parreysia cylindrica

Freshwater bivalve, Parreysia cylindrica was exposed to acute (0.6 ppm) and chronic (0.12 ppm) doses of HgCl2 and HgCl2 with several concentrations of ascorbic acid. Glycogen contents from mantle, foot, gills, gonads and digestive glands were estimated after 24 hours and 96 hours of acute and 7 day...

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Bibliographic Details
Main Authors: Anilkumar Pardeshi, S. P. Zambare
Format: Article
Language:English
Published: Society of Open Science 2012-07-01
Series:Journal of Advanced Laboratory Research in Biology
Subjects:
Online Access:https://e-journal.sospublication.co.in/index.php/jalrb/article/view/124