Fatty fish intake in mothers during pregnancy and in their children in relation to the development of obesity and overweight in childhood: The prospective ABIS study
Summary Background Although controversial, lower maternal intake of n‐3 polyunsaturated fatty acid (PUFA) during pregnancy and lower levels of omega‐3 PUFA in serum phospholipids during childhood have been related to obesity. The main source of omega‐3 PUFA is fatty fish in the diet. Objectives To a...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2020-02-01
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| Series: | Obesity Science & Practice |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/osp4.377 |