The effect of cadmium on phenylalanine ammonia lyase activity and lipid peroxidation in pepper (Capsicum annuum L.) seedlings

In this study, the effect on differrent concentrations (20, 40, 80µM ve 100 µM CdCl2 ) of cadmium (CdCl2) on the activity of phenylalanine ammonia-lyase (PAL) and lipid peroxidation amount in leaf and stem of Kahramanmaraş- Hot (Capsicum annum L.) pepper seedlings were researched. Activity of phenyl...

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Bibliographic Details
Main Authors: Esra Koç, Cemil İşlek
Format: Article
Language:English
Published: Artvin Çoruh Üniversitesi 2015-04-01
Series:Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi
Subjects:
Online Access:http://dergipark.gov.tr/artvinofd/issue/2270/29958