Prevalence and Antimicrobial Resistance of Listeria Species Isolated from Smoked and Salted Fish
Background and Aim: Listeriosis is one of the most important food-borne diseases caused by Listeria species especially L. monocytogenes. The objective of this study was to determine the prevalence and antimicrobial resistance of Listeria species isolated from smoked and salted fish in Isfahan and B...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Farname
2014-10-01
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| Series: | Iranian Journal of Medical Microbiology |
| Subjects: | |
| Online Access: | http://www.ijmm.ir/browse.php?a_code=A-10-119-1&slc_lang=en&sid=1 |