Evaluation of Tea Wastes in Usage Pulp and Paper Production
The objective of this study was to characterize the properties of pulp and paper produced from tea (Camellia sinensis) wastes, an agricultural residue widely available in Turkey, using the kraft-anthraquinone (AQ) cooking method. The chemical components and fiber morphology of tea wastes were invest...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
North Carolina State University
2015-07-01
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| Series: | BioResources |
| Subjects: | |
| Online Access: | http://ojs.cnr.ncsu.edu/index.php/BioRes/article/view/BioRes_10_3_5407_Tutus_Evaluation_Tea_Wastes_Usage_Pulp |