IRON CONTENT, HARDNESS AND ACCEPTABILITY OF BISCUITS FROM COMPOSITE CASSAVA AND WHEAT FLOURS SUBSTITUTED WITH GREEN SPINACH FLOUR

The main cause of the high prevalence of iron deficiency anemia of children in Indonesia is the low intake of iron. Green spinach flour as a source of iron can be used as a substitution material in the manufacture of biscuits. The purpose of the study was to evaluate the effect of green spinach flou...

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Bibliographic Details
Main Authors: Rusdin Rauf, Nurdiana Nurdiana, Dwi Sarbini
Format: Article
Language:Indonesian
Published: Muhammadiyah University Press 2018-10-01
Series:Jurnal Kesehatan
Subjects:
Online Access:http://journals.ums.ac.id/index.php/JK/article/view/6998