PENGARUH PLASTICIZER PADA KARAKTERISTIK EDIBLE FILM DARI PEKTIN

<p><strong>EFFECT OF PLASTICIzER ON THE PECTINIC EDIBLE FILM CHARACTERISTICS.</strong><em> The peel of Balinese Citrus contains high concentration of pectin which can be further processed to be edible films. The edible films can be utilized as a food coating which protects th...

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Bibliographic Details
Main Authors: Sang Kompiang Wirawan, Agus Prasetya, Ernie Ernie
Format: Article
Language:English
Published: Diponegoro University 2012-05-01
Series:Reaktor
Subjects:
Online Access:http://ejournal.undip.ac.id/index.php/reaktor/article/view/4126