Pimpinella anisum L. fruit: Chemical composition and effect on rat model of nonalcoholic fatty liver disease

Pimpinella anisum L. fruit: Chemical composition and effect on rat model of nonalcoholic fatty liver disease

Background: Nonalcoholic fatty liver disease (NAFLD) includes a group of chronic liver disorders caused by irregular accumulation of fat in liver tissue. The current study aimed to evaluate chemical composition and the effect of fruit extract and essential oil of Pimpinella anisum in experimental mo...

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Bibliographic Details
Main Authors: Ali Asadollahpoor, Mohammad Abdollahi, Roja Rahimi
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2017-01-01
Series:Journal of Research in Medical Sciences
Subjects:
Alanine aminotransferase
anise
aspartate aminotransferase
cholesterol
fatty liver
oxidative stress
Pimpinella anisum
steatohepatitis
Online Access:http://www.jmsjournal.net/article.asp?issn=1735-1995;year=2017;volume=22;issue=1;spage=37;epage=37;aulast=Asadollahpoor

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http://www.jmsjournal.net/article.asp?issn=1735-1995;year=2017;volume=22;issue=1;spage=37;epage=37;aulast=Asadollahpoor

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