Cotton potential (Cinnamomum verum) as a Phytogenic Additive in Nutrition of Chicken poutry

Cotton potential (Cinnamomum verum) as a Phytogenic Additive in Nutrition of Chicken poutry

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The objective of this work was to evaluate the effects of cinnamon powder (Cinnamomum verum) as a phytogenic additive on broiler diets. The treatments were applied in a single shed with 32º NO orientation, randomized complete block design (DBC), with subdivided plots scheme, with 4 treatments (T1 -...

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Bibliographic Details
Main Authors: B. R. Santos, J. C. Teodoro, E. P. Nascente, R. G. R. Araújo, M. C. Vieira, M. A. G. Araújo
Format: Article
Language:English
Published: Universidade Federal de Rondonópolis 2019-02-01
Series:Scientific Electronic Archives
Subjects:
Chickens
performance
Cinnamon
Online Access:http://www.seasinop.com.br/revista/index.php?journal=SEA&page=article&op=view&path%5B%5D=635&path%5B%5D=pdf

Internet

http://www.seasinop.com.br/revista/index.php?journal=SEA&page=article&op=view&path%5B%5D=635&path%5B%5D=pdf

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