The Sociomateriality of Cooking. The Practice Turn in Contemporary Food Studies
The paper present the so-called “practice turn in contemporary theory” and its possible and profitable sociological application to the field of food studies. Starting from the epistemological perspective that sees the concept of practice as the ongoing arrangement resulting from the social organizat...
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| Format: | Article |
| Language: | English |
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University of Bologna
2019-12-01
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| Series: | Sociologica |
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| Online Access: | https://sociologica.unibo.it/article/view/9477 |