Prevalence, Virulence Characterization, AMR Pattern and Genetic Relatedness of Vibrio parahaemolyticus Isolates From Retail Seafood of Kerala, India

Prevalence, Virulence Characterization, AMR Pattern and Genetic Relatedness of Vibrio parahaemolyticus Isolates From Retail Seafood of Kerala, India

Vibrio parahaemolyticus, a halophilic bacterium often found in the marine or estuarine environment is a well-known enteropathogen responsible for foodborne outbreaks associated with seafood. The pathogenic strains of V. parahaemolyticus are marked by the presence of thermostable direct hemoylsin (td...

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Bibliographic Details
Main Authors: Sreejith V. Narayanan, Toms C. Joseph, Shaheer Peeralil, Mukteswar P. Mothadaka, Kuttanappilly V. Lalitha
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-04-01
Series:Frontiers in Microbiology
Subjects:
pathogen
seafood
V. parahaemolyticus
tdh
PFGE
pandemic
Online Access:https://www.frontiersin.org/article/10.3389/fmicb.2020.00592/full

Internet

https://www.frontiersin.org/article/10.3389/fmicb.2020.00592/full

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