Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study

Evaluation of the Anti-Inflammatory Activity of Raisins (Vitis vinifera L.) in Human Gastric Epithelial Cells: A Comparative Study

Raisins (Vitis vinifera L.) are dried grapes largely consumed as important source of nutrients and polyphenols. Several studies report health benefits of raisins, including anti-inflammatory and antioxidant properties, whereas the anti-inflammatory activity at gastric level of the hydro-alcoholic ex...

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Bibliographic Details
Main Authors: Chiara Di Lorenzo, Enrico Sangiovanni, Marco Fumagalli, Elisa Colombo, Gianfranco Frigerio, Francesca Colombo, Luis Peres de Sousa, Ahmet Altindişli, Patrizia Restani, Mario Dell’Agli
Format: Article
Language:English
Published: MDPI AG 2016-07-01
Series:International Journal of Molecular Sciences
Subjects:
raisins
gastric inflammation
HPLC-DAD
polyphenols
NF-κB
IL-8
Online Access:http://www.mdpi.com/1422-0067/17/7/1156

Internet

http://www.mdpi.com/1422-0067/17/7/1156

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