Detection of Toxoplasma gondii oocysts in fresh vegetables and berry fruits
Abstract Background Toxoplasma gondii is the third most important contributor to health burden caused by food-borne illness. Ingestion of tissue cysts from undercooked meat is an important source of horizontal transmission to humans. However, there is an increasing awareness of the consumption of fr...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2020-04-01
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Series: | Parasites & Vectors |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s13071-020-04040-2 |