The Fifty Year Rehabilitation of the Egg

The 1968 American Heart Association announced a dietary recommendation that all individuals consume less than 300 mg of dietary cholesterol per day and no more than three whole eggs per week. This recommendation has not only significantly impacted the dietary patterns of the population, but also res...

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Bibliographic Details
Main Author: Donald J. McNamara
Format: Article
Language:English
Published: MDPI AG 2015-10-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/7/10/5429