Identification of QTLs Associated with Total Soyasaponin Content in Soybean (Glycine max (L.) Merr.)

Soyasaponins are valuable compounds in certain drugs, industry, food additives and surfactants. Selecting cultivars with higher-soyasaponin content along with agronomic traits is a main goal for many soybean breeders. The aim of the present study was to identify the quantitative trait loci (QTLs) as...

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Bibliographic Details
Main Authors: Shan-shan HUANG, Ying-peng HAN, Chang-suo LI, Jun TIAN, Wen-bin LI, Ji-an WANG
Format: Article
Language:English
Published: Elsevier 2012-12-01
Series:Journal of Integrative Agriculture
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2095311912604547