Administration of Protocatechuic Acid Reduces Traumatic Brain Injury-Induced Neuronal Death

Administration of Protocatechuic Acid Reduces Traumatic Brain Injury-Induced Neuronal Death

Protocatechuic acid (PCA) was first purified from green tea and has shown numerous biological activities, including anti-apoptotic, anti-inflammatory, and anti-atherosclerotic effects. The effect of PCA on traumatic brain injury (TBI)-induced neuronal death has not previously been evaluated. TBI is...

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Bibliographic Details
Main Authors: Sang Hwon Lee, Bo Young Choi, Song Hee Lee, A. Ra Kho, Jeong Hyun Jeong, Dae Ki Hong, Sang Won Suh
Format: Article
Language:English
Published: MDPI AG 2017-11-01
Series:International Journal of Molecular Sciences
Subjects:
traumatic brain injury
protocatechuic acid
neuron death
oxidative injury
microglial activation
Online Access:https://www.mdpi.com/1422-0067/18/12/2510

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https://www.mdpi.com/1422-0067/18/12/2510

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