QUALITY OF REFRIGERATED RAW MILK FROM BUFFALO COWS (Bubalus bubalis bubalis) IN DIFFERENT FARMS AND SEASONS IN BRAZIL

The present research aimed to examine the chemical and microbiological characteristics of refrigerated raw milk collected from buffalo-only dairy herds from different farms and seasons. Samples were collected from twelve farms producing buffalo milk, located in the Mideast region of São Paulo state,...

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Bibliographic Details
Main Authors: Ricardo Lacava Bailone, ricardo Carneiro Borra, Roberto de Oliveira Roça, Luis de Aguiar, Moira Harris
Format: Article
Language:English
Published: Universidade Federal de Goiás 2017-03-01
Series:Ciência Animal Brasileira
Subjects:
Online Access:https://www.revistas.ufg.br/vet/article/view/41815