Quality Evaluation of Thirteen Geographical Populations of Lycium chinense Using Quantitative Analysis of Nutrients and Bioactive Components
Lycium chinense Mill. is an important medicinal and edible perennial plant that has been developed as a popular vegetable and healthcare tea in southern China in recent years. In this study, we evaluated the nutritional quality of 13 different geographical L. chinense populations through a common-ga...
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Hindawi-Wiley
2019-01-01
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| Series: | Journal of Food Quality |
| Online Access: | http://dx.doi.org/10.1155/2019/9714930 |