Bioaktif Belimbing Wuluh (Averhoa bilimbi (Linn.)) Terhadap Kadar Formalin Dalam Tahu

This study aims to determine the influence of the juice of belimbing wuluh to the content of formalin in tofu and know the concentration of belimbing wuluh feeling is most effective in reducing the content of formalin in tofu. This study used a complete randomized design. The sample of this study wa...

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Bibliographic Details
Main Author: Rinza Rahmawati Samsudin
Format: Article
Language:Indonesian
Published: Universitas Muhammadiyah Surabaya 2018-05-01
Series:Journal of Muhammadiyah Medical Laboratory Technologist
Online Access:http://journal.um-surabaya.ac.id/index.php/analis/article/view/1541