Molluscs production associated to lunar-tide cycle: a case study in Paraíba State under ethnoecology viewpoint
<p>Abstract</p> <p>Molluscs have been for a long time a very important food resource for humans. Therefore, oysters, clams, and mussels are highly required at seafood markets. Like any commercial food, it is necessary that molluscs present good quality standards, concerning some cr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2006-06-01
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| Series: | Journal of Ethnobiology and Ethnomedicine |
| Online Access: | http://www.ethnobiomed.com/content/2/1/28 |