Effects of Different Crude Protein and Dietary Fiber Levels on the Comparative Energy and Nutrient Utilization in Sows and Growing Pigs

Effects of Different Crude Protein and Dietary Fiber Levels on the Comparative Energy and Nutrient Utilization in Sows and Growing Pigs

This study was conducted to determine and compare digestible energy (DE) and metabolizable energy (ME) values and the apparent total tract digestibility (ATTD) of energy and nutrients in eight ingredients fed to both growing pigs and sows. Two experiments with 48 crossbred barrows or six non-pregnan...

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Bibliographic Details
Main Authors: Wenxuan Dong, Gang Zhang, Zhongchao Li, Ling Liu, Shuai Zhang, Defa Li
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Animals
Subjects:
adult sows
apparent total tract digestibility
digestible energy
growing pigs
metabolizable energy
Online Access:https://www.mdpi.com/2076-2615/10/3/495

Internet

https://www.mdpi.com/2076-2615/10/3/495

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