Selected determinants of the frequency of consuming particular food product groups among regional-level football referees

The aim of the study was to assess the frequency of consuming particular food groups among regional-level football referees depending on age, refereeing experience and sense of generalised self-efficacy. The study was conducted among a group of 138 male football referees from the Małopolska and Podk...

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Bibliographic Details
Main Authors: Maria Gacek, Grażyna Kosiba, Agnieszka Wojtowicz
Format: Article
Language:English
Published: Wydawnictwo Naukowe Uniwersytetu Szczecińskiego 2020-01-01
Series:Central European Journal of Sport Sciences and Medicine
Subjects:
age
Online Access:https://wnus.edu.pl/cejssm/en/issue/1176/article/18659/