Functional composition, antibacterial and antioxidative properties of oil and phenolics from Moroccan Pennisetum glaucum seeds
Pearl millet (PM) is the fifth most important cereal crop in the world after rice, wheat, maize, and sorghum. To date no previous studies have evaluated the nutritional characteristics and health promoting activity of the Moroccan variety. In this focus, this study aims at characterizing Moroccan Pe...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-07-01
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| Series: | Journal of the Saudi Society of Agricultural Sciences |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1658077X15301211 |