The effect of phytobiotics, organic acids and humic acids on the utility and egg quality of laying hens

The aim of this study was the assessment of an influence of supplement of dietary herbal additive in combination with organic acids into feed mixture or drinking water of laying hens on performance parameters and egg quality. The Lohmann Brown Lite laying hens (n = 30) were divided into 3 groups (n...

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Bibliographic Details
Main Authors: Henrieta Arpášová, Branislav Gálik, Veronika Pistová, Martin Fik
Format: Article
Language:English
Published: Agroprint Timisoara 2017-11-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
Online Access:http://spasb.ro/index.php/spasb/article/view/2292