PARTICULARITIES AND MANAGEMENT OF THE DISTRIBUTION CHAIN FOR FISH AND FISHERY PRODUCTS
The total quality principles implementation contributes to the improving in meeting the consumer needs, essential reduction of costs and increasing sales. The total quality is a concept that assures the total satisfaction of clients on the entire distribution chain, including all the actors in this...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Agronomic Sciences and Veterinary Medicine of Bucharest
2015-10-01
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| Series: | AgroLife Scientific Journal |
| Subjects: | |
| Online Access: | http://agrolifejournal.usamv.ro/pdf/vol.IV_1/Art16.pdf |