Production, carbon and nitrogen in stover fractions of corn ( Zea mays L.) in response to cultivar development
ABSTRACT Changes in quantity and quality of corn crop stover can have a large impact on soil conservation and soil carbon (C) sequestration over large areas. The aim of this study was to evaluate changes in production, concentration and amount of C and nitrogen (N) in corn stover fractions due to cu...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Lavras
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Series: | Ciência e Agrotecnologia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542016000600665&lng=en&tlng=en |