Physiological seed quality of varieties of Ocimum produced under conditions of Valle del Cauca, Colombia

Physiological seed quality of varieties of Ocimum produced under conditions of Valle del Cauca, Colombia

The genus Ocimum with over 150 species is characterized by high morphological variability and Chemotypes of great value in the industries of perfumery, cosmetics, food and pharmaceutical features. In order to evaluate the physiological quality of the seeds, in the Experimental Center and the Laborat...

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Bibliographic Details
Main Authors: Leila Aceneth Durán Gaviria, Diego Fernando Castro Vargas, Manuel Salvador Sânchez Orozco, Carmen Rosa Bonilla Correa
Format: Article
Language:English
Published: Universidad Nacional de Colombia 2016-01-01
Series:Acta Agronómica
Subjects:
Ocimum
Albahaca
quimiotipos
semilla
germinación
viabilidad
latencia
nitrato de potasio
ácido giberélico
Online Access:https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/45377

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https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/45377

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