FOOD SAFETY SYSTEMS’ FUNCTIONING IN POLISH NETWORKS OF GROCERY STORES

This article shows the way how the food safety systems are functioning in Polish networks of grocery stores. The study was conducted in the fourth quarter of 2012 in the south‐eastern Poland. There were chosen three organizations that meet certain conditions: medium size Polish grocery network witho...

Full description

Bibliographic Details
Main Authors: Paweł NOWICKI, Piotr KAFEL, Tadeusz SIKORA
Format: Article
Language:English
Published: P.A. NOVA S.A. 2013-04-01
Series:Management Systems in Production Engineering
Subjects:
GMP
GHP
Online Access:http://wydawnictwo.panova.pl/pliki/10_2013/2013_10_01_Nowicki.pdf