Technological measures for increasing the value of Relative Extract in Velké Březno brewery.
The article deals with technological moments of the malt production in the specific conditions of Velké Březno brewery, a member of the Drinks Union brewing group, with respect to the value of Relative Extract. During the 2005/2006 campaign, several malting procedures aiming at increasing the level...
Main Authors: | , |
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Format: | Article |
Language: | ces |
Published: |
Research Institute of Brewing and Malting, Plc.
2007-06-01
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Series: | Kvasný průmysl |
Subjects: | |
Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200706-0003_Technologicka_opatreni_pro_zvyseni_hodnoty_relativniho_extraktu_v_pivovaru_Velke_Brezno_skupiny_Drinks_Union.php |