Acid-base balance of dairy cows and its relationship with alcoholic stability and mineral composition of milk

This study aimed to associate the occurrence of acid-base disorders with the alcoholic stability of milk from animals in the field, and to evaluate differences between the mineral composition of milk that was both stable and unstable in alcohol. The sample comprised 96 dairy cows, where the milk and...

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Bibliographic Details
Main Authors: Rafael Fagnani, Vanerli Beloti, Ana Paula P. Battaglini
Format: Article
Language:English
Published: Colégio Brasileiro de Patologia Animal (CBPA) 2014-05-01
Series:Pesquisa Veterinária Brasileira
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-736X2014000500002&lng=en&tlng=en