Effects of Vitamin E Addition to Chicken Semen on Sperm Quality During in Vitro Storage of Semen
The purpose of this study was to evaluate the probable effects of the vitamin E addition in different levels to the extender of chicken semen on spermatozoa quality during storage of semen at 4°C for 0, 3, 6, 10 and 24 hours. Eight young Ross broiler breeder strain 308 roosters were used in this exp...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Urmia University
2011-06-01
|
Series: | Veterinary Research Forum |
Subjects: | |
Online Access: | http://www.urmia.ac.ir/vrf/Shared%20Documents/pdf/vol-2%20no-2/103,.pdf |