Covariation of Ergot Severity and Alkaloid Content Measured by HPLC and One ELISA Method in Inoculated Winter Rye across Three Isolates and Three European Countries

Covariation of Ergot Severity and Alkaloid Content Measured by HPLC and One ELISA Method in Inoculated Winter Rye across Three Isolates and Three European Countries

Ergot caused by <i>Claviceps purpurea</i> is a problem for food and feed security in rye due to the occurrence of toxic ergot alkaloids (EAs). For grain elevators and breeders, a quick, easy-to-handle, and cheap screening assay would have a high economic impact. The study was performed t...

Full description

Bibliographic Details
Main Authors: Anna Kodisch, Michael Oberforster, Armin Raditschnig, Bernd Rodemann, Anna Tratwal, Jakub Danielewicz, Marek Korbas, Brigitta Schmiedchen, Jakob Eifler, Andres Gordillo, Dörthe Siekmann, Franz Joachim Fromme, Frederik N. Wuppermann, Franz Wieser, Elisabeth Zechner, Małgorzata Niewińska, Thomas Miedaner
Format: Article
Language:English
Published: MDPI AG 2020-10-01
Series:Toxins
Subjects:
ergot alkaloids
<i>Claviceps purpurea</i>
HPLC
mycotoxins
ELISA
rye
Online Access:https://www.mdpi.com/2072-6651/12/11/676

Internet

https://www.mdpi.com/2072-6651/12/11/676

Similar Items