The effect of bacterial inoculant on chemical composition and fermentation of alfalfa silage

Managing alfalfa silage in livestock production systems is an important issue in order to maintain the silage quality and achieve maximum profitable production of milk and meat. The aim of this study was to estimate effects of commercial bacterial inoculants on chemical composition and fermentation...

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Bibliographic Details
Main Authors: Darko Uher, Miljenko Konjačić, Dario Jareš, Dubravko Maćešić
Format: Article
Language:Bulgarian
Published: University of Zagreb, Faculty of Agriculture 2019-06-01
Series:Journal of Central European Agriculture
Subjects:
Online Access:https://jcea.agr.hr/articles/773493_The_effect_of_bacterial_inoculant_on_chemical_composition_and_fermentation_of_alfalfa_silage_en.pdf