Influence of <it>in vitro </it>supplementation with lipids from conventional and Alpine milk on fatty acid distribution and cell growth of HT-29 cells
<p>Abstract</p> <p>Background</p> <p>To date, the influence of milk and dairy products on carcinogenesis remains controversial. However, lipids of ruminant origin such as conjugated linoleic acids (CLA) are known to exhibit beneficial effects <it>in vitro </it&...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2011-08-01
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Series: | Lipids in Health and Disease |
Subjects: | |
Online Access: | http://www.lipidworld.com/content/10/1/131 |