Occurrence of Mycobacterium bovis and non-tuberculous mycobacteria (NTM) in raw and pasteurized milk in the northwestern region of Paraná, Brazil

Occurrence of Mycobacterium bovis and non-tuberculous mycobacteria (NTM) in raw and pasteurized milk in the northwestern region of Paraná, Brazil

Milk is widely consumed in Brazil and can be the vehicle of agent transmission. In this study, was evaluated the occurrence of Mycobacterium bovis and non-tuberculous mycobacteria (NTM) in raw and pasteurized milk consumed in the northwestern region of Paraná, Brazil. Fifty-two milk samples (20 past...

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Bibliographic Details
Main Authors: Sônia Aparecida Sgarioni, Rosario Dominguez Crespo Hirata, Mario Hiroyuki Hirata, Clarice Queico Fujimura Leite, KarinaAndrade de Prince, Sergio Roberto de Andrade Leite, Dirceu Vedovello Filho, Vera Lucia Dias Siqueira, Katiany Rizzieri Caleffi-Ferracioli, Rosilene Fressatti Cardoso
Format: Article
Language:English
Published: Sociedade Brasileira de Microbiologia 2014-06-01
Series:Brazilian Journal of Microbiology
Subjects:
non-tuberculous mycobacteria
milk
Mycobacterium
PCR-PRA
mycolic acids analysis
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822014000200046&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822014000200046&lng=en&tlng=en

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