Canned: The rise and fall of consumer confidence in the American Food industry, by Anna Zeide: A book review
The paper prepared in the form of a book review is a review of the book written by Anna Zeide, assistant professor of Professional Practice at Oklahoma State University, entitled: Canned: The Rise and Fall of Consumer Confidence in the American Food Industry, published in 2018. The book is a part of...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
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Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2019-01-01
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| Series: | Ekonomika Poljoprivrede (1979) |
| Subjects: | |
| Online Access: | https://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2019/0352-34621903905I.pdf |