KEPASTIAN HUKUM SERTIFIKASI DAN LABELISASI HALAL PRODUK PANGAN
Halal certificate is a written fatwa MUI that states halal food products in accordance with Islamic law, aims to provide legal assurance to consumers. However, the existing regulations are still per-ceived sectoral, partial, inconsistent and not systemic. Moreover, the most fundamental thing is the...
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Format: | Article |
Language: | English |
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Jenderal Soedirman University
2014-05-01
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Series: | Journal of Dinamika Hukum |
Subjects: | |
Online Access: | http://dinamikahukum.fh.unsoed.ac.id/index.php/JDH/article/viewFile/292/286 |